There’s nothing quite like the taste of fresh seafood with a view of the ocean, and at Ballard’s Block Island restaurant, every meal is a celebration of coastal flavors. With waves lapping at the shore, live music drifting through the air, and expertly crafted cocktails in hand, dining here is more than just a meal—it’s an experience.
For seafood lovers, Ballard’s is a dream come true. The menu is packed with the best seafood in Block Island, from just-caught lobster and briny oysters to clam-packed chowder and succulent fish dishes. Whether you’re here for a romantic waterfront dinner, a laid-back beachside lunch, or a festive gathering with friends, Ballard’s serves up the flavors of New England with an island twist.
A True Ocean-to-Table Experience
At Ballard’s, the seafood is as fresh as it gets. Block Island’s waters have long been a haven for fishermen, and the restaurant sources the finest local catches to bring the freshest flavors to your plate. Whether it’s the lobster pulled straight from the Atlantic, littleneck clams harvested from Rhode Island’s shores, or the oysters sourced from the region’s pristine waters, every bite tells a story of the ocean.
Lobster lovers are in for a treat. Ballard’s serves whole steamed lobster, buttery lobster rolls, and rich lobster mac and cheese. The simplicity of the preparation allows the sweet, tender meat to shine, proving why lobster is a true New England staple.
Oysters are another must-try. Freshly shucked and served ice-cold, these briny delicacies pair perfectly with a glass of crisp white wine or one of Ballard’s signature cocktails. For a local twist, try them with a splash of Rhode Island’s famous hot sauce, which adds just the right amount of heat to complement the oysters’ natural saltiness.
For those who love a classic seafood feast, Ballard’s delivers with clam bakes, shrimp cocktail, seared scallops, and the famous New England clam chowder. Rich, creamy, and packed with tender clams, Ballard’s award-winning chowder is a must for anyone seeking an authentic taste of the region.
A Dining Experience Unlike Any Other
The setting at Ballard’s Block Island restaurant is just as spectacular as the food. With a beachfront dining area just steps from the ocean, every meal comes with an unbeatable view. Whether you’re seated on the open-air patio, at a private table in the sand, or inside the lively restaurant, the island’s natural beauty enhances every bite.
Unlike a traditional seafood restaurant, Ballard’s blends laid-back beach charm with an elevated dining experience. Guests can arrive straight from the beach in their flip-flops, sip on a handcrafted cocktail, and enjoy a seafood feast without ever leaving the shore. It’s the perfect combination of casual luxury, capturing the spirit of Block Island effortlessly.
Signature Cocktails to Complement Every Bite
No beachside meal is complete without the perfect cocktail, and Ballard’s is known for its expert mixology. The cocktail menu is crafted to highlight the flavors of summer, with refreshing tropical ingredients, house-made syrups, and premium spirits that bring each drink to life.
The frozen Del’s Citron Crush is a fan favorite, a playful take on Rhode Island’s iconic lemonade. With citrus vodka, lemonade, and a frozen, slushy texture, it’s the ultimate way to cool down on a hot summer day.
For those who love a tropical escape, Ballard’s signature piña colada is a must-try. Blended with creamy coconut, pineapple juice, and top-quality rum, it’s the kind of drink that makes you feel like you’re on vacation the moment you take a sip.
Martini lovers will appreciate the Ocean Breeze Martini, a smooth and slightly sweet cocktail with hints of coconut and citrus. Paired with fresh seafood, it’s the perfect match for an oceanfront dining experience.
If you’re celebrating, Ballard’s VIP bottle service brings the luxury of a high-end resort right to your beachside table. Whether it’s champagne, rosé, or top-shelf spirits, there’s no better way to toast to an unforgettable day on Block Island.
The Best Place to Eat Seafood on Block Island
While Block Island is home to several seafood restaurants, Ballard’s stands out for its unbeatable combination of fresh seafood, stunning oceanfront views, and a lively atmosphere. Guests don’t just come here to eat—they come for the experience.
Every summer, the restaurant draws food lovers, beachgoers, and island visitors looking for the best seafood in Block Island. Whether they’re indulging in a seafood tower, sipping a cold cocktail, or dancing to live music on the sand, Ballard’s delivers an experience unlike any other.
More Than a Restaurant—A Destination
Ballard’s isn’t just a restaurant—it’s a Block Island landmark. Known for its private beach, daily live entertainment, and resort-style atmosphere, it’s a place where visitors come for a meal and end up staying all day.
After lunch, guests can rent a beach chair, relax under an umbrella, or take a dip in the ocean. The restaurant’s beach bar serves drinks all day, so you can enjoy a cocktail while lounging in the sun. For those who want a private escape, the cabanas offer a comfortable and stylish way to enjoy the beach with full food and beverage service.
As the sun sets, Ballard’s transforms into a lively nightlife destination, with bands and DJs keeping the party going well into the evening. With great food, handcrafted drinks, and an energetic atmosphere, it’s the kind of place where one meal turns into an entire day of fun.
Plan Your Visit to Ballard’s Block Island Restaurant
Whether you’re craving a classic seafood feast, looking for the perfect cocktail, or simply want to enjoy an unforgettable meal with a beachfront view, Ballard’s is the place to be. With its reputation for serving the best seafood in Block Island, it’s a must-visit for food lovers and island explorers alike.
Come for the fresh lobster, award-winning clam chowder, and signature cocktails. Stay for the beachfront atmosphere, live entertainment, and island charm. At Ballard’s, every meal is an experience, and once you’ve dined here, no other seafood spot will compare.
For reservations and more information, visit Ballard’s Block Island restaurant and get ready to indulge in the best seafood on the island.
